What can I say about Pad Thai? Well, I was first introduced to it at The Makansutra (now MAKAN-MAKAN) located inside the Manila Ocean Park, then at Som's & Sen Lek Thai Noodle House. I think It is the most flavorful stir- fried Asian noodles I've ever tasted so far.
It's a put-it-all-together ingredient dish. The crunchiness of fresh cabbage,bean sprouts and crushed peanuts, the sweetness of brown sugar, sourness of lime & tamarind paste, and the pungent taste of thai chili paste. It also has bitterness of crunchy garlic, and has eggs, tofu, and shrimps for added meat/protein. It's a complete meal, along with the carbo-rich Thai noodles.
It is one of my food choices during weekdays of white meat & vegan diet, and another comfort food during rainy season, and boring or stressful hungry days. Fortunately, If I'm not in the mood of making one, Sen Lek is just a walking distance away from home, making me love the idea that I can get it nearby.
Anyways, three dishes to go and I'm all done with this challenge. I'm just happy and proud of myself for being able to do the things I love to do nowadays, and as early as now I'm into planning new ideas after this, and I'm so excited, I just can't wait. :)
For my next dish, I will make something Japanese..... 'til next blog!
It's a put-it-all-together ingredient dish. The crunchiness of fresh cabbage,bean sprouts and crushed peanuts, the sweetness of brown sugar, sourness of lime & tamarind paste, and the pungent taste of thai chili paste. It also has bitterness of crunchy garlic, and has eggs, tofu, and shrimps for added meat/protein. It's a complete meal, along with the carbo-rich Thai noodles.
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| Pad Thai |
Anyways, three dishes to go and I'm all done with this challenge. I'm just happy and proud of myself for being able to do the things I love to do nowadays, and as early as now I'm into planning new ideas after this, and I'm so excited, I just can't wait. :)
For my next dish, I will make something Japanese..... 'til next blog!
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